Butter & Garlic Croutons – Our French bread seasoned with rBst free butter, fresh garlic and a blend of herbs. This is a very versatile crouton for salads, soups; my favorite is Split Pea soup with Butter & Garlic croutons.
French Bread (Unbleached Flour, Water, Yeast, Salt) Butter, Certified Non-GMO Canola Oil, Fresh Garlic, Basil, Pepper and Parsley.
Parmesan Pepper Croutons -Our French bread with a splash of Extra Virgin Olive Oil, fresh garlic and delicious Parmesan cheese. Mark this flavor for your next Caesar salad, or float them atop onion soup.
French Bread (Unbleached Flour, Water, Yeast, Salt) Certified Non-GMO Canola Oil, Extra Virgin Olive Oil, Parmesan Cheese, Fresh Garlic and Pepper.
Multigrain with Garlic Croutons – Delicious, hearty multigrain bread with over 50% whole grains including wheat, rye, soy, oat, millet, sesame and poppy seeds, seasoned with fresh garlic and an aromatic blend of herbs.
Multi Grain Bread (Unbleached White, Whole Wheat, Oat Flours, Organic Soy Flour and Rye Flour, Yeast, Sea Salt, Millet, Poppy and Sesame Seeds) Certified Non-GMO Canola Oil, Fresh Garlic, Thyme, Pepper and Rosemary.
Organic Garlic & Herb Croutons – Our organic multigrain bread, delicately seasoned with sunflower oil and a mix of garlic and herbs.
Organic Multi Grain Bread (Unbleached White, Whole Wheat, Rye, and Soy all organic flours, Water, Yeast, Sea salt) Organic sunflower oil, Organic Granulated Garlic and Onion, Organic Paprika, Organic Basil, Organic Pepper and Organic Parsley.
Gluten Free Garlic Croutons – The same quality that you have come to expect from our original product. 3 whole grain flours and fresh contribute to the deliciousness of this crouton.
Gluten Free Bread (Millet, Sorghum, Brown rice, White rice flours, Egg white, Arrowroot, Potato and Tapioca starch, Cider vinegar, Non-GMO canola oil, Sea salt, Honey, Yeast, Xanthan gum) Non-GMO canola oil, Fresh garlic, Rosemary, Basil, Pepper and Parsley.
Seasonally Available Stuffing Flavors
Traditional Stuffing – A mix of French and Multigrain breads generously seasoned with our own blend of traditional poultry inspired seasonings. Add your own veggies and broth to create a hearty, flavorful side.
French and Multigrain Breads (Unbleached white, Whole wheat, Oat, Rye and Organic Soy flours, Sea salt, Yeast, Sesame and Poppy seeds, Millet) Expeller Non-GMO Canola oil, Granulated Onion and Garlic, Thyme, Celery seed, Sage, Rosemary, Paprika, Black Pepper.
Cornbread Stuffing – Our savory cornbread seasoned with a southern inspired blend of poultry seasonings, just waiting for your personal touch to create an over the top classic side dish.
Cornbread (Unbleached white wheat flour, Organic cornmeal, Whole wheat flour, Sea salt, Yeast) Expeller non-GMO canola oil, Granulated onion, Sage, Marjoram, Celery seed, Thyme, Nutmeg, Rosemary, Pepper.
Gluten Free Rosemary & Sage Stuffing – Stuffing is a staple at many Holiday meals. If you have been missing out due to a wheat allergy, we have answered your call. We have reinvented the comfort food classic for the whole family to enjoy.
Gluten Free Bread (Millet, Sorghum, Brown rice, White rice flours, Egg white, Arrowroot, Potato and Tapioca starch, Cider vinegar, Non-GMO canola oil, Sea salt, Honey, Yeast, Xanthan gum) Non-GMO canola oil, Granulated onion and garlic, Rosemary, Sage, Thyme, Celery seed, Sea salt, Pepper