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Microgreen Medley Salad with Lemon Champagne Vinaigrette and Blue Cheese

Microgreen Medley Salad

Microgreen Medley Salad with Lemon Champagne Vinaigrette and Blue Cheese

Microgreens are a common sense evolution of sprouts and baby greens. The taste and texture is wonderful and the presentation is over the top. They need very little embellishment. Add small orange wedges and a crumble of good quality blue cheese. Top with Olivia’s Organic Garlic & Herb Croutons and dress.

  • ¼ cup lemon juice
  • ½ cup champagne
  • ¼ cup chopped shallot
  • ¼ teaspoon salt
  • ¾ cup extra virgin olive oil
  • fresh ground pepper

Mix dressing and let rest to allow flavors to meld.